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Tucan Holistic

Organic Coconut Blossom Syrup 250 ml glass bottle

$12.50 CAD
$12.50 CAD
0% Discount Sold Out
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Quantity

Ingredients Organic Coconut blossom Syrup and nothing else  

Origin Java island, Indonesia

Shelf life Two years (BB: 26 JL 26 - Lot #PGS260224C)

Packaging Glass bottle 250 ml

Process of Production with

  1. Harvesting the coconut
  2. Preparing the container for the coconut sap*.
  3. Coconut sap is a product of the coconut flower
  4. Heating the coconut sap until thick
  5. Filtering the coconut sugar
  6. Sterilizing the bottle for coconut sugar
  7. Transferring the fresh natural sweetener into the bottle
  8. Labelling and packaging of the coconut syrup
  9. pH 7 to 8 (alkaline)

Glycemic Index (The rate of the particular increase in the blood sugar level)

Coconut Blossom Maple Syrup  Refined white sugar
35 54 80

Coconut Blossom VS Coconut Nectar

Coconut Blossom 100% pure coconut flower sap
Coconut Nectar Melted from coconut sugar

 

 

Limited Spot

This is a small group event to ensure a personalized experience, foster meaningful connections, and allow for individual attention.

Attendance is limited to 10 people.

Important Note

An email will be sent to you a week before the event with parking instructions, as well as details on what to bring and wear.

Customer Reviews

Based on 3 reviews
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R
Rose Saroyan
Love at first taste!

Great product! Healthy and tastes awesome, so good that it has replaced syrup, honey and jam at breakfast. Try it on buttered toast and french toast and buttered bagette! Very unique smokey caramel taste 😋 My family members and friends will get a bottle for Christmas 🤶

C
Clarisse Bevelander
Coconut blossom syrup

I love this low, glycemic, caramel tasting syrup, which is light and smooth! A delicious addition, too many treats, as a sweetener for hot drinks, or 1 million other uses!

U
U.N.
High quality Coconut Blossom syrup

Know this product from Vegan holiday market in Toronto. It tastes natural, healthy.